Friday, June 1, 2018

A GET-TOGETHER DINNER WITH PACIFIC WEST


Good evening to dear readers and visitors, last week I attended a get-together with Pacific West.
In conjunction with this Ramadhan season, Pacific West hosted a Get-Together and Buka Puasa Dinner in collaboration with PC Studio for the social media friends. PC Studio has newly launched their Ramadhan menu with a sumptuous and delightful selection.


Som Tam Salad with Tempura Calamari Rings
 It's a wonderful night that we get to know of the Pacific West team an their products. 
Mushroom soup (creamy & velvety mushroom hot soup)

 The main course which I have chosen the Oven Baked Fish Fillet with Flavoured Rice, delicious at every bite.
Oven baked fish fillet with cheesy topping served with fragrant rice, raisins & cashew nuts
 
On that evening, PC Studio has prepared Tempura Fish Cocktails Egg Mayo Bites, Salt & Pepper squids with Shredded Cucumber and Tempura Prawns Salad Cup for the salad bar. While they presented Som Tam Salad with Tempura Calamari Rings for the salad; Oven Baked Fish Fillet with Carb-Free Noodle and Oven Baked Fish Fillet with Flavoured Rice for the main course. The Get-Together Dinner on 26th May 2018 has served a 5 course dinner and a comprehensive introduction of Pacific West to understand what lies behind Pacific West tagline ‘The taste the world loves’!

 
desserts left: Sago Gula Melaka, Right: Panna Cota

 Panna Cotta:
Creamy and soft set pudding, topped with maple syrup and strawberries

Sago Gula Melaka:
Raw vegan treat comprising of chia seeds in coconut milk, topped with palm sugar syrup and fresh fruits. 

Delicious desserts that my son and enjoy, for me Sago Gula Melaka, for him Panna Cotta.

Since its inception in Australia in 1995, Pacific West has evolved to become a caring household seafood brand name, exuding friendliness and warmth. Enjoyed by millions of households around the world today, Pacific West's product range has become a family's choice. We derive great passion and aspirations to embrace continuous product innovations and development.

Its products have graced major international events such as the Sydney Olympic Games, Wimbledon Tennis Tournaments, Manchester United Football Club, and World Rugby among many others. Pacific West’s products are available in over 20 countries worldwide and most recently; in Disneyland (Paris, Hong Kong and Shanghai).

Most recent, Pacific West brand has won the Best Innovative Seafood Product in Asia Halal Brand Awards 2017. This award is judged by representatives from JAKIM, HDC, MITTI, MATRADE and ENTREPRENEUR INSIGHT respectively. With their continuous improvement and best practices to quality and innovation, Pacific West offers you EVER THE BEST!
salt & pepper squids yummy with a bowl of rice and vegetable soup.

Thank you Pacific West and PC Studio for hosting my son and me for the night, you can click on the video above to view more photos taken on the evening. When thinking of what to cook for the family can try out the Pacific West seafood product, I tried the delicious Salt & Pepper Squids it's delicious to eat with a bowl of rice and vegetable soup.

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